Description
Our whole cleaned milkfish (Bangus) is carefully prepared—fully scaled, gilled, and gutted—ready for your favorite recipes. As the national fish of the Philippines and a beloved choice across Southeast Asia, Bangus is also the most farmed fish in the Philippines, celebrated for its versatile and flavorful meat.
Popular Bangus dishes include fried, smoked, grilled, stuffed, relleno, Bangus sisig, lumpia, and sinigang na bangus.
Available in 1 kg packs, each containing 2-3 whole fish, this premium seafood is perfect for a variety of delicious meals.