Description
Dalagang Bukid, also known as Twinstripe Fusilier, is a vibrant fish with a distinct reddish color. It’s popular in various dishes such as escabeche, sarciado, sweet and sour, paksiw, and steamed preparations.
Our Dalagang Bukid comes cleaned—scaled, gilled, and gutted—and is available in a convenient 450-500g pack, making it easy to prepare and enjoy your favorite recipes
