Description
Whole Red Snapper (Maya-maya) features firm flesh and a neutral taste, making it versatile for different cooking methods. It’s ideal for preparing soups, sauces like escabeche or sweet and sour, or simply steaming.
Available in 400-500g, 500-600g, and 600-700g packs, each pack contains one whole fish, ready to enhance your culinary creations.
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